Enjoy slow & low smokey BBQ flavours for a relaxed summer vibe:
either buffet style or serve to the table on platters.
BBQ Dishes
Choose 4:
~ Sticky sweet slow cooked pork ribs
~ Low & Slow Dry Rubbed Beef Brisket blazed with smokey apple wood flames
~ Tangy Green Thai Curry Prawn Skewers
~ Apricot & Pistachio Lamb Koftas
~ Succulent Lemon Cajun Free-Range Chicken
~ A Selection Of Local Welsh Sausages
~ Maple Glazed Gammon Steak
~ Home-made Welsh Beef Burgers
~ Breaded coconut fried chicken thigh & Leg marinated in a paprika, chilli and fennel spice mix
~ (v) Chili & Lemon Buttered Corn on the Cob
~ (v) Halloumi, Roasted Mediterranean Vegetables & Basil Kebabs
~ (v) Chickpea, Lime, Coconut & Coriander Veggie Burgers
~ Minted Welsh Lamb Burgers
~ Oriental Beef Skewers
~ Smoked, Streaky Bacon Wrapped Prawns with a hint of Thyme & Garlic
~ Curried Seafood Brochette - Scallops, King Prawns & Tuna
~ Spicy Jamaican Jerk Pork Fillet
~ Garlic, Rosemary & Star Anise Lamb Fillet
~ Citrus, Mint & Basil Infused Swordfish
Bowl Dishes
Choose 3:
~ (V) Spicy Green Apple & Lemon grass Thai Salad with Toasted Peanuts, Onion & Coriander
~ (v) Potato, Thyme & Dijon Mustard Salad
~ Cajun Sweet Potato Wedges
~ (v) Leafy Summer Herb Salad with a light Balsamic Vinaigrette Side
~ (v) Moroccan Coriander, Lemon & Pine Nut Couscous
~ (v) Artichoke, Citrus & Rocket Salad
~ (v) Three Bean, Feta & Mint Salad
~ (v) Zesty Beetroot, Watercress & Coconut Salad
~ (v) French Bean & Grilled Tomato Salad
~ (v) Singapore Noodle Salad with Mushrooms, Bean Sprouts & Spring Onions
~ (v) Classic Tomato, Mozzarella, Basil & Balsamic Salad
~ (v) Red Cabbage, Carrot & Horseradish Coleslaw
~ (v) Vegetable Crudités with Beetroot & Walnut Hummus; Herby Feta & Lemon Dip; Baba Ganoush Aubergine Dip
~ Selection of Mini Baked Potatoes: *choose 2 from*:
Pancetta & Stilton; (v) Kalamata Olive Tapenade & Cream Cheese; Pesto & Parma Ham;
Smoked Salmon & Mascarpone; (v) Roast Red Pepper & Feta Mint Dip
Sauces/Condiments
Choose 4:
~ (V) Spicy Lime, Peanut Dip
~ Guacamole & Bacon Dip
~ (V) Balsamic Caramelised Onions
~ (V) Sour Cream, Cucumber & Chive Dip
~ (V) Home-made Chipotle BBQ Sauce
~ (Semi-V) Parmesan Caesar Sauce
~ (V) Minty Mayonnaise
~ (V) Mexican Spicy Tomato & Red Pepper Salsa
~ (V) Pineapple, Jalapeño Salsa
Alex Gooch Bread & Butter
2 Sweets per person
Choose 3 options:
~ (V) BBQ’d Pineapple, fruit with a Sticky Honey, Cinnamon Glaze; creme fraiche & Nutty Crumble
~ (V) Summer Fruits Eton Mess with Rosewater & Pistachio
~ Mini Strawberry & White Chocolate, Rhubarb Infused Trifle (request Veggie Jelly)
~ (V) Milk-Chocolate & Cherry Cream Verrine
~ Raspberry & Elderflower Jelly with a Lemon Syllabub (request Veggie Jelly)
~ (V) Pear Bakewell Tart with Clotted Cream